How to Make Valentine's Day "Red" Carnations

by Martha Matthews

Supplies:

One bunch of white carnations
One glass vase
One bottle of liquid red food coloring

Directions

1. Cut one inch off the ends of the carnations.

2. Add warm water to a vase and place in a several drops of red food coloring.

3. Place the carnations in the vase.

4. Watch patiently as the red coloring seeps into the carnation. It may take a day or two.

5. When the desired color is achieved, replace the water with fresh, clear water. Arrange your flowers and enjoy!


About the author

Martha Matthews is the Executive Director of Christian-Homemaking.com, a web site with resources devoted to helping Christian homemakers manage their home. She also has a popular free monthly newsletter for Christian homemakers called The Christian Homemaking Newsletter. To subscribe visit www.christian-homemaking.com/newsletter.html

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